Yellow Warbler is an independent neighbourhood speciality coffee shop in N16. Serving delicious food, coffee, tea, hot chocolate and cakes, we also sell selected coffee beans from guest coffee roasters.
Although only opened in June 2014 Yellow Warbler is proud to have already accumulated a number of great reviews including the London Best Coffee Guide.
In 2015 Yellow warbler was proud to be shortlisted as a finalist for the Mayor of Hackney Business Awards and the Dot London Business Awards.
The Espresso Blend is the Opus v10, roasted by Alchemy Coffee Roasters. These guys are serious about their coffee! Filter options vary with guest roast Filters picked by our Baristas. Previous single origins have been chosen from roasters such as; Workshop, Notes, Nude and Climpsons, Clifton and Alchemy of course!
All our baristas are dedicated to coffee, they are highly skilled, many have competed in Barista championships, or have /are working with Coffee Roasters travelling around South America and or Africa to source only the finest coffee beans. Each barista brings a different speciality and even music vibe to Yellow Warbler and we love their diversity.
We have a variety of non diary options; Soy is available including the premium Bonsoy - once tried there is no going back! We also have Rude Health Almond Milk.
During the summer we also serve, iced coffee's, iced tea, sugar cane lemonade and our famous house made coldbrew.
Tea leaves are from Award winning tea suppliers Eteaket and Postcard Teas, Both companies have travelled the world sourcing the finest tea in order to bring the best cuppa. Tea infusion times and water temperature is specific to the tea type. Therefore our tea can take up to three minutes to prepare - its worth the wait.
Our organic drinking chocolate is from Rococo Chocolates, winner of the academy of chocolate awards 2011, 2012, 2013.
Our delicious South American inspired menu includes:
Colombian Breakfast (gluten free): A Colombian flat bread topped with blackbeans, avo, pico salsa, plantain, creme fraiche and poached eggs.
Venezuelan aprepitas de cachapa (sweetcorn fritters) served with a Zingy Salsa and grilled halloumi.
We also serve a range of the classics including avo on toast, pancakes, sandwiches and traditional breakfasts (all with our own South American twist of course!)
All Food is cooked fresh daily in our little kitchen. We try and source ingredients locally where possible; all of our fruit and veg and meat come from greengrocers in N16. Our bread is from the famoust Dusty Knuckles Bakery. We only choose suppliers that take pride in the quality of their products. The majority of our products are organic.
Cakes are baked daily in our kitchen using the finest organic ingredients, we usually have a gluten free option available. Croissants and pain au chocolate are cooked throughout the morning ensuring they are always freshly baked.